SIMPLE TOMATO SALAD
Servings: 4
Prep time: 0:05:00
Bake/Cook time: 0:05:00
Calories: 50
Fat: 3 grams
Protein: 1 grams
Carbohydrates: 5 grams
Fiber: 1 grams
Net Carbs: 4 grams
1 pound fresh, ripe tomatoes (any kind), sliced into wedges,
juices reserved
2 tablespoons chopped fresh parsley
1 tablespoon extra virgin olive oil
Salt and pepper
1. Combine tomatoes and reserved tomato juice, parsley
and oil in a mixing bowl. Gently toss, season with salt
and pepper and serve.
Make this side dish with the ripest tomatoes you can find and
good results are guaranteed.
Copyright 2005 Atkins Nutritionals, Inc., All Rights Reserved. For more on how to do Atkins, go to
www.atkins.com
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