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Obesity Discussion · 08-01-07, 04:19 AM

PIGS IN A BLANKET

Servings: 8
Prep time: 0:10:00
Bake/Cook time: 0:10:00

Calories: 208
Fat: 16 grams
Protein: 11 grams
Carbohydrates: 8 grams
Fiber: 4 grams
Net Carbs: 4 grams
6 slices Atkins sliced country white bread
24 miniature cocktail franks
2 tablespoons butter, melted or 1 tablespoon mayonnaise
1/4 cup spicy Dijon mustard
1. Trim crusts from bread slices; brush both sides lightly
with melted butter or mayo. Cut each slice into four
strips; roll one frank into each strip, and secure with a
toothpick. Heat oven to 350°. Arrange hors doeuvres on
a baking sheet; bake 10 minutes, until wrapping
becomes golden brown. Serve hot, with mustard.
With Atkins sliced bread, you can enjoy this quintessential 50s
hors doeuvre again.

08-01-07, 04:19 AM	#1 (permalink)
Obesity Discussion Administrator Join Date: Jan 2005 Location: Phoenix, AZ Posts: 7,874 Weight Statistics 8/1/2006 Start Date: 185 lb Start Weight: 152 lb Current Weight: 155 lb Goal Weight: -33 lb Weight Loss: 5/1/2007 Goal Date:	Atkins - Pigs in A Blanket PIGS IN A BLANKET Servings: 8 Prep time: 0:10:00 Bake/Cook time: 0:10:00 Calories: 208 Fat: 16 grams Protein: 11 grams Carbohydrates: 8 grams Fiber: 4 grams Net Carbs: 4 grams 6 slices Atkins sliced country white bread 24 miniature cocktail franks 2 tablespoons butter, melted or 1 tablespoon mayonnaise 1/4 cup spicy Dijon mustard 1. Trim crusts from bread slices; brush both sides lightly with melted butter or mayo. Cut each slice into four strips; roll one frank into each strip, and secure with a toothpick. Heat oven to 350°. Arrange hors doeuvres on a baking sheet; bake 10 minutes, until wrapping becomes golden brown. Serve hot, with mustard. With Atkins sliced bread, you can enjoy this quintessential 50s hors doeuvre again. Atkins - Pigs in A Blanket Copyright 2005 Atkins Nutritionals, Inc., All Rights Reserved. For more on how to do Atkins, go to Atkins Diet __________________