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Old 07-22-07, 08:04 AM   #1 (permalink)
Obesity Discussion
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Join Date: Jan 2005
Location: Phoenix, AZ
Posts: 7,815

Weight Statistics

8/1/2006
Start Date:
185 lb
Start Weight:
152 lb
Current Weight:
155 lb
Goal Weight:
-33 lb
Weight Loss:
5/1/2007
Goal Date:
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Atkins - Irish Coffee Page

IRISH COFFEE
Servings: 6
Prep time: 0:05:00
Bake/Cook time: 0:10:00
Calories: 170
Fat: 7 grams
Protein: 1 grams
Carbohydrates: 2 grams
Fiber: 0 grams
Net Carbs: 2 grams
2/3 cup ground decaffeinated coffee
4 1/2 cups water
granular sugar substitute to taste
9 ounces Irish whiskey
1/2 cup heavy cream
1. Brew coffee with the water. In a small saucepan, warm
whiskey over medium-low heat (do not boil).
2. Stir sugar substitute and whiskey into brewed coffee.
3. In the small bowl of an electric mixer, beat heavy cream
on medium to soft peaks. Divide coffee among 6 cups,
and top each with a dollop of whipped cream.
This low-carb St. Patricks Day potable is made with decaf
coffee, whiskey and a dollop of rich whipped cream.
Atkins - Irish Coffee Page

Copyright 2005 Atkins Nutritionals, Inc., All Rights Reserved. For more on how to do Atkins, go to Atkins Diet
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